Increase the speed to medium and beat for 3 minutes or until batter is smooth and pale in colour. Make the buttercream; Using an electric mixer, beat the butter in a small bowl for 5 minutes or until pale in colour. Pour in milk and beat mixture. Add eggs gradually. Try adding grated orange rind or coconut essence to the cupcake mixture for a different flavour. Privacy policy. Store cupcakes in an airtight container for up to 4 days. Whoops! Scatter sprinkles and ripple through cake batter before dividing between the cake tins. These pretty cupcakes are perfect for children's parties. Add eggs gradually. The email addresses you've entered will not be stored and will only be used to send this email. Preheat oven 180 C / Gas 4. Something went wrong. Privacy Policies. Spoon cake batter into paper cases. Sift flour and baking powder with salt and fold into the cake batter. Cool on a wire rack. Spoon cake batter into paper cases. Please try again. Bake for 20 to 25 minutes or until a skewer inserted into cakes comes out clean. Spread the icing on the cakes. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. 200g rainbow sprinkles, plus extra to decorate. Grease and line 4 (20cm) cake tins. Decorate with the confetti sprinkles. Bake until golden, 25 to 30 minutes. Tint each bowl with a different food colour. Using an electric mixer, beat on low speed until ingredients are combined. Cool on wire racks completely before icing. Gradually beat in the icing sugar and then the milk until smooth. Pour in milk and beat mixture. Divide buttercream into two bowls. Use rainbow sprinkles to take a simple cake recipe and make funfetti cakes to delight the little ones. Sift flour and baking powder with salt and fold into the cake batter. Bake for 20 to 25 minutes or until a skewer inserted into cakes comes out clean. Using an electric mixer, beat the butter in a small bowl for 5 minutes or until pale in colour. Swap the tins around in the oven after 15 minutes to ensure they cook evenly. Place the butter, vanilla, caster sugar, eggs, flour and milk in a medium mixing bowl. Preheat oven 180 C / Gas 4. Grease and line 4 (20cm) cake tins. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. a few drops each pink and purple food colouring. Mix together sugar, butter and vanilla paste in a large bowl and beat with an electric whisk until pale and fluffy. Please try again. Gradually beat in the icing sugar and then the milk until smooth. Preheat oven to 180 degrees C. Line a 12-hole (1/3-cup/80ml) muffin pan with paper cases. Mix together sugar, butter and vanilla paste in a large bowl and beat with an electric whisk until pale and fluffy. Cool on a wire rack. The email addresses you entered will not be stored and will be used only to send this email. Oops! Something went wrong.